CSR Analysis Le Traiteur Té
te-traiteur.frOrganization of professional and private events with customizable services. Management of two event venues: a palace and an industrial loft. Commitment to sustainable development and social solidarity economy. Excellent cuisine with local products and an ecological and social approach.
Sector data Hôtellerie - Restauration
12,380CSR initiatives analyzed in sector Hôtellerie - Restauration
6,434Companies in sector Hôtellerie - Restauration
3,867SMEs (10 to 250 employees) in sector Hôtellerie - Restauration
+160,000
Total organizations analyzedDiscover our sector reports
Detailed analysis by theme
Analysis by axis
Discover the complete analysis
Access the detailed report with all sector benchmarks, in-depth competitive analysis and actionable recommendations.
How are these scores calculated?
Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
They trust us
