
Production and sale of foie gras, gourmet gift baskets, tapas, pâtés, rillettes, ready-made meals, sweet treats, wines, and spirits.
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
This analysis is not yet available in English. Please see the French version.
B
The organization is among the top 20% of organizations with the most committed CSR communication, excluding the top 5%, among comparable organizations.
Leading organizations
Valette Foie Gras
B
Production and online sale of foie gras and other regional products from Perigord, including ready-to-eat meals, appetizers, desserts, wines, aperitifs, and gourmet food items.
Maison Delpeyrat
B
Production and sale of high-end gourmet food products, including foie gras, duck breast and fillets, smoked salmon and trout, and ready-to-eat dishes.
Labeyrie
B
Production and sale of high-end food products, including foie gras, smoked salmon, and Iberian ham. Focus on quality and preservation of terroirs.
Initiatives identified among leaders
Mise en place de pratiques agricoles durables
“Maison Delpeyrat met en place des pratiques agrico...” - Maison DelpeyratAugmentation de la part d'ingrédients végétaux dans l'alimentation des saumons
“Labeyrie augmente la part d'ingrédients végétaux d...” - Labeyrie40% of similar organizations communicate on CSR issues
+870 initiatives collected from 100 similar organizations
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