Manufacturer and supplier of frozen food products, including quiches, savory tarts, and filled crepes.
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: March 2026
This analysis is not yet available in English. Please see the French version.
B
The organization is among the top 20% of organizations with the most committed CSR communication, excluding the top 5%, among comparable organizations.
Leading organizations
Délifrance
A
Supplier of frozen bakery products, including viennoiserie, pastry, and savory items.
Traiteur de Paris
B
Manufacturer of frozen pastries and desserts for food service professionals, with a focus on artisanal quality and hand-finished products.
PAINS ET GOURMANDISES
B
Manufacturing and selling of Breton crepes and cakes for professionals. Using local ingredients to ensure durable quality. Producing fresh, ambient, frozen, and organic products.
Initiatives identified among leaders
Charte d'achats responsables pour réduire l'impact environnemental et éthique des fournisseurs.
“Délifrance a mis en place une charte d'achats resp...” - DélifranceGestion des déchets en entreprise
“Traiteur de Paris met en place une gestion des déc...” - Traiteur de ParisCertification des objectifs de réduction des émissions par le SBTi.
“En 2024, Délifrance a atteint une étape majeure av...” - Délifrance62% of similar organizations communicate on CSR issues
+400 initiatives collected from 50 similar organizations
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