Catering services for events, inflight catering, and yacht provisioning, focusing on traditional French cuisine with modern culinary trends.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
LAS SIETTE
B
French seasonal cuisine restaurant with a focus on fine and creative dishes. Offers catering services for private and professional events.
Bistrot Joséphine
B
Traditional French cuisine and home-cooked meals in a cozy setting. Catering and event services are also available.
Le Bistrot d'Ariane
B
Traditional French cuisine restaurant offering fresh, seasonal products, specializing in fish, crustaceans, and French meats, with group event services.
Initiatives identified among leaders
Mise en place d'une démarche éco-responsable
“LAS SIETTE met en place une démarche éco-responsab...” - LAS SIETTEMise en place d'une démarche éco-responsable
“LAS SIETTE met en place une démarche éco-responsab...” - LAS SIETTE42% of similar organizations communicate on CSR issues
+126 initiatives collected from 50 similar organizations
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