
Restaurant offering homemade cuisine with local, seasonal, and organic products. Services include buffets, cocktails, meals, and event spaces for private events.
+250,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: August 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
L' Âne Esther
B
Restaurant offering homemade dishes with a focus on quality and local products. Provides spaces for private events and afterwork gatherings.
Cap Ouest
A
Restaurant offering local cuisine with fresh, seasonal products, prepared by passionate chefs. The venue provides a cozy atmosphere for family meals, romantic dinners, or gatherings with friends.
Canal 99 Rennes
B
Restaurant and cocktail bar offering creative cuisine with fresh, local, and seasonal products, along with event hosting services.
Initiatives identified among leaders
Utilisation exclusive d'ingrédients locaux pour des plats authentiques.
“Le Restaurant Cap Ouest privilégie l’utilisation d...” - Cap OuestUtilisation de produits frais et locaux
“Canal 99 rennes utilise des produits frais et loca...” - Canal 99 Rennes60% of similar organizations communicate on CSR issues
+76 initiatives collected from 50 similar organizations
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