Restaurants offering culinary and cultural experiences, organizing events like festivals and themed dinners.
+250,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: July 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Musiam Paris
B
Restaurant services in museums and cultural sites, offering quality cuisine and unique culinary experiences.
Butler Collection
B
Management of high-end restaurants, cultural venues and exceptional houses, offering gastronomic experiences, shows and luxury stays.
Disciples Escoffier
B
Promotion of gastronomy and culinary knowledge through events and charitable dinners.
Initiatives identified among leaders
Politique d'entreprise basée sur la bienveillance et l'adaptation des processus éthiques.
“Moma Group a défini une politique d'entreprise axé...” - Butler CollectionDévelopper des pratiques durables
“Musiam Paris œuvre pour le beau, le bon et le dura...” - Musiam ParisPolitique d'entreprise basée sur la bienveillance et l'adaptation des processus éthiques.
“Moma Group a défini une politique d'entreprise axé...” - Butler Collection50% of similar organizations communicate on CSR issues
+124 initiatives collected from 50 similar organizations
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