Restaurant and bakery offering homemade meals, pastries, and hot drinks in a warm and convivial atmosphere.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: July 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Feuillette
B
Bakery and pastry shop offering a wide range of breads, pastries, savory dishes, and beverages, with a focus on quality ingredients and a cozy, family-like atmosphere.
La Petite Auberge
B
Restaurant offering homemade dishes made from fresh, seasonal products sourced from local producers. Warm and convivial atmosphere.
Tartapain
A
Artisanal bakery offering fresh, homemade products including bread, pastries, quick meals, catering, chocolates, and beverages.
Initiatives identified among leaders
Soutien à l'économie locale via circuits courts et insertion
“L'entreprise soutient l'économie locale en privilé...” - TartapainFonds de dotation pour nutrition infantile et projet humanitaire à Madagascar
“Création d’un fonds de dotation dédié à la nutriti...” - FeuilletteKits cuisine pour enfants et projet humanitaire à Madagascar
“Le Fonds de dotation Feuillette met en place des a...” - Feuillette42% of similar organizations communicate on CSR issues
+54 initiatives collected from 50 similar organizations
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