Event catering services for businesses and individuals, focusing on innovative and custom menus with high-quality products.
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
A
The organization is among the top 5% of organizations with the most committed CSR communication, among comparable organizations.
Leading organizations
Les Menues
B
Event catering services for professionals and individuals, focusing on quality ingredients and authentic flavors.
Capdevielle Traiteur
B
Event catering services for professional and private events, offering locally inspired, family-style, and creative cuisine made from local and seasonal products.
MG Réception
B
Event catering and wedding services, offering fresh, tasty, and inventive cuisine for private and professional receptions.
Initiatives identified among leaders
Approche éco-conception pour le nouveau laboratoire de cuisine
“Les Menues mettent en place une approche éco-conce...” - Les MenuesUtilisation de matériaux naturels et biodégradables pour les événements
“MG Réception utilise des matériaux naturels et bio...” - MG RéceptionGestion des stocks en flux tendu
“Les Menues s'engage quotidiennement dans le dévelo...” - Les Menues68% of similar organizations communicate on CSR issues
+439 initiatives collected from 79 similar organizations
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