CSR Positioning Matto Traiteur | initiatives and commitments

Sector data Hôtellerie - Restauration

12,380CSR initiatives analyzed in sector Hôtellerie - Restauration

6,434Companies in sector Hôtellerie - Restauration

3,867SMEs (10 to 250 employees) in sector Hôtellerie - Restauration

+160,000

Total organizations analyzed

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How are these scores calculated?

Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)

Sources: Public data, CSR reports, documented initiatives, official databases

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Last update: June 2026

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Our analysis of CSR engagements at Matto Traiteur

This analysis is not yet available in English. Please see the French version.

Sources analyzed
(4 documents)

Competitive analysis

Leading organizations

Les Menues

Event catering services for professionals and individuals, focusing on quality ingredients and authentic flavors.

Capdevielle Traiteur

Event catering services for professional and private events, offering locally inspired, family-style, and creative cuisine made from local and seasonal products.

Toques et Gourmandises

Event catering services for various events, including congresses, private events, weddings, and gastronomic meal trays.

Initiatives identified among leaders

Approche éco-conception pour le nouveau laboratoire de cuisine

“Les Menues mettent en place une approche éco-conce...” - Les Menues

Partenariat pour le compostage des déchets alimentaires

“Toques et Gourmandises Événementiel a mis en place...” - Toques et Gourmandises

Politique d'approvisionnement en circuit court

“Les Menues mettent en place une politique d'approv...” - Les Menues

65% of similar organizations communicate on CSR issues

+469 initiatives collected from 77 similar organizations

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CSR Analysis Matto Traiteur

CSR / Transition Solutions

Sector data Hôtellerie - Restauration