CSR Positioning Dans la foulée | initiatives and commitments

Sector data Hôtellerie - Restauration

12,380CSR initiatives analyzed in sector Hôtellerie - Restauration

6,434Companies in sector Hôtellerie - Restauration

3,867SMEs (10 to 250 employees) in sector Hôtellerie - Restauration

+160,000

Total organizations analyzed

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How are these scores calculated?

Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)

Sources: Public data, CSR reports, documented initiatives, official databases

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Last update: December 2025

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Our analysis of CSR engagements at Dans la foulée

This analysis is not yet available in English. Please see the French version.

Sources analyzed
(2 documents)

Competitive analysis

Leading organizations

United Kitchens

Eco-friendly catering and event management for corporate events, emphasizing sustainability and local artisans.

Le Vélo du Soir

Event catering in Paris with a focus on eco-friendly and creative approaches, using fresh, seasonal products and short supply chains.

Chouetteensemble

Providing catering services with a focus on organic, locally sourced ingredients and eco-friendly packaging.

Initiatives identified among leaders

Choix d'un traiteur éco-responsable

“Le vélo du soir est un traiteur éco-responsable qu...” - Le Vélo du Soir

Fédérer un réseau local de membres

“United Kitchens fédère un réseau local de plus de ...” - United Kitchens

Cadeaux éco-responsables pour les événements

“Le vélo du soir propose des cadeaux éco-responsabl...” - Le Vélo du Soir

82% of similar organizations communicate on CSR issues

+537 initiatives collected from 100 similar organizations

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CSR Analysis Dans la foulée

CSR / Transition Solutions

Sector data Hôtellerie - Restauration