
Manufacturing and supplying frozen meat products for food professionals (restaurants, distribution, food industry).
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: June 2026
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B
The organization is among the top 20% of organizations with the most committed CSR communication, excluding the top 5%, among comparable organizations.
Leading organizations
Frial
B
Manufacturing and supplying frozen food products for retail and food service sectors, including seafood, prepared meals, and cooked vegetables and cereals.
Les Ateliers du Goût
B
Manufacturing of frozen and fresh food products for the restaurant industry and freezer centers, with a focus on quality, food safety, and traditional culinary expertise.
Boncolac
B
Manufacturing and distribution of frozen fine pastries and catering products for professionals and individuals.
Initiatives identified among leaders
Collaboration pour des filières alimentaires responsables et durables
“L'entreprise collabore à la construction de filièr...” - Les Ateliers du GoûtSourcing local et durable des matières premières, dont produits de la mer certifiés.
“Frial s’engage dans une gestion durable des ressou...” - Frial74% of similar organizations communicate on CSR issues
+355 initiatives collected from 50 similar organizations
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