
Rural guesthouse rental and farm-to-table dining service using local, organic products. The farm produces fruits, vegetables, apple juice, and jams without synthetic pesticides or fertilizers.
C
CSR Analysis score
The organization is among the 50% most committed organizations, excluding the top 20%, among comparable organizations.
EmpCo Directive — September 27, 2026
We analyzed the websites of over 250,000 companies, including Terre Compagne's, to extract CSR initiatives and communications containing risky environmental claims.
Greenwashing risk score + your position within your sector
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: October 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
La Morinais
B
Restaurant offering creative cuisine with local and organic products, located in a historic farm setting.
Aponem - L'Auberge du Presbytère
B
Runs a guesthouse offering accommodation and dining services in a rural setting.
L'Asphodèle
B
Restaurant offering local and sustainable cuisine, supplied by an on-site organic farm and regional producers. Part of an ecological rehabilitation project combining dining, organic farming, and environmental preservation.
Initiatives identified among leaders
Élevage de volailles anciennes pour préserver la biodiversité locale.
“La ferme de La Morinais élève des volailles ancien...” - La MorinaisRéhabilitation écologique par modèle circulaire et symbiotique
“L’Asphodèle a développé un projet unique visant à ...” - L'AsphodèleCueillette sauvage pour approvisionnement local sans intermédiaires
“L'équipe d'Aponem - L'Auberge du Presbytère pratiq...” - Aponem - L'Auberge du Presbytère62% of similar organizations communicate on CSR issues
+115 initiatives collected from 50 similar organizations
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