
Traditional creperie offering a variety of crepes and galettes, with options for dine-in and takeaway.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
This analysis is not yet available in English. Please see the French version.
Leading organizations
Crêperie du vieux port
B
A creperie offering homemade crepes and galettes using fresh and local products.
Le Goëlic
B
A creperie offering traditional Breton galettes and crepes made from fresh and local ingredients.
Bernard Jarnoux Crêpier
A
Traditional crepes and galettes, regional dishes, fresh and quality products, vegetarian and gluten-free options, on-site and takeaway dining services.
Initiatives identified among leaders
Utilisation d'algues pour la fertilité des sols
“Utilisation d'algues pour la fertilité des sols po...” - Bernard Jarnoux CrêpierUtilisation de produits locaux pour la préparation de repas
“Le Goëlic s'approvisionne auprès de producteurs lo...” - Le Goëlic25% of similar organizations communicate on CSR issues
+42 initiatives collected from 100 similar organizations
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