Mediterranean cuisine restaurant with fresh and local seasonal products. Event hosting and themed evenings.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
This analysis is not yet available in English. Please see the French version.
Leading organizations
ilia groupe
B
Mediterranean cuisine restaurant offering bowls and mezzes made with fresh, seasonal products.
La Laiterie - Restaurant gastronomique
A
Gastronomic restaurant offering seasonal and local terroir-inspired menus. Hosts culinary events and themed evenings featuring exceptional wines.
Uliva
A
Pizzeria and Mediterranean restaurant offering daily changing menus with seasonal and local ingredients.
Initiatives identified among leaders
Obtention du label Écotable pour engagement durable et responsable
“La Laiterie - Restaurant gastronomique a obtenu le...” - La Laiterie - Restaurant gastronomiqueOrganisation d'un dîner caritatif pour soutenir la recherche
“La Laiterie - Restaurant gastronomique a organisé ...” - La Laiterie - Restaurant gastronomique32% of similar organizations communicate on CSR issues
+71 initiatives collected from 100 similar organizations
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