
Mediterranean restaurant on a boat in Sète, offering typical Mediterranean menus and regional wines. Specializes in seafood and local specialties like scallops and pan-seared foie gras.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: March 2026
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Leading organizations
Le Sun 7
B
Mediterranean and Provençal cuisine restaurant, specializing in fish dishes and seasonal local products, with a terrace and a wine cellar.
La Nautique
A
Traditional seafood restaurant with a panoramic view of the Old Port of Marseille, located in a historic floating pavilion.
Le Bistrot d'Ariane
B
Traditional French cuisine restaurant offering fresh, seasonal products, specializing in fish, crustaceans, and French meats, with group event services.
Initiatives identified among leaders
Sélection de vins locaux pour accompagner les plats et apéritifs.
“Le Sun 7 propose une cave à vins composée principa...” - Le Sun 7Sélection de vins locaux pour accompagner les plats et apéritifs.
“Le Sun 7 propose une cave à vins composée principa...” - Le Sun 726% of similar organizations communicate on CSR issues
+34 initiatives collected from 50 similar organizations
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