Production and sale of fresh Alsatian specialties, including flammekueche, spaetzle, and potato pancakes, using high-quality ingredients and traditional culinary methods.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Kauffer's d'Alsace SARL
B
Production and sale of traditional Alsatian food products, including Flammekueche, potato pancakes, mini puff pastries, and baguettes.
Maurer Tempé Alsace
A
Production of traditional Alsatian food products, including charcuterie, pastry, and sauerkraut. Distribution through supermarkets, restaurants, and export.
Festein d'Alsace
B
Production of Alsatian charcuterie including sausages, hams, salted meats, ready-to-eat meals, and sauerkraut. Focus on local sourcing and high-quality standards.
Initiatives identified among leaders
Suppression du glutamate monosodique (E621) dans la saucisse à tartiner
“Maurer Tempé Alsace a supprimé le glutamate monoso...” - Maurer Tempé AlsaceUtilisation exclusive de viande porcine française tracée.
“Festein d'Alsace utilise de la viande de porc labe...” - Festein d'Alsace50% of similar organizations communicate on CSR issues
+110 initiatives collected from 50 similar organizations
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