Production of organic, non-GMO, French soy-based desserts, beverages, and culinary aids.
C
CSR Analysis score
The organization is among the 50% most committed organizations, excluding the top 20%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Delidess
A
Production of gourmet desserts and pastries with a focus on French savoir-faire, including tarts, traditional and exotic pastries, mousses, bio and vegan products, and dairy desserts.
Nature et Aliments
B
Production and sale of organic powders for cooking, including culinary aids, soups, world mixes, and desserts.
Les Sauces Morin
B
Production and sale of additive-free sauces with 100% French ingredients and environmentally friendly manufacturing.
Initiatives identified among leaders
Renouvellement des certifications Bio ED et PME+ avec notes élevées
“L’entreprise a renouvelé ses labellisations Bio ED...” - Nature et AlimentsConstruction d'un nouveau site de production
“Delidess construit un nouveau site de production d...” - DelidessCamion de transport au gaz
“Les Sauces Morin utilise un camion de transport au...” - Les Sauces Morin90% of similar organizations communicate on CSR issues
+514 initiatives collected from 50 similar organizations
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