CSR Analysis WORLDCHEFS
worldchefs.orgGlobal organization of chefs' societies providing culinary training, certifications, and competitions.
Global organization of chefs' societies providing culinary training, certifications, and competitions.
+250,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: July 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Sirha Food
A
Organization of events and trade shows focused on cuisine and hospitality, including culinary competitions and professional gatherings.
Association de la Sommellerie Internationale
B
Promoting the sommelier profession worldwide through events, training, and competitions.
Nomad Kitchens
B
Organization of innovative culinary events, including street food catering, event dining, festivals, and scenography for festive and accessible gastronomic experiences.
Initiatives identified among leaders
un label pour la durabilité en restauration
“Sirha food propose un label pour la durabilité en ...” - Sirha FoodStratégie RSE intégrant réduction des déchets et fournisseurs locaux.
“Nomad Kitchens a mis en place une stratégie RSE ad...” - Nomad KitchensProposer des solutions pour une terrasse durable
“Sirha food propose des solutions pour une terrasse...” - Sirha Food62% of similar organizations communicate on CSR issues
+321 initiatives collected from 50 similar organizations
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