
Production and sale of wellness and food products made from Breton seaweed, including infusions, chocolate tablets, and gift sets.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
This analysis is not yet available in English. Please see the French version.
A
The organization is among the top 5% of organizations with the most committed CSR communication, among comparable organizations.
Leading organizations
Guyader Gastronomie
A
Production and sale of Breton gourmet products, including bio products, cakes, charcuterie, sea rillettes, smoked fish, and sea terrines.
Breizh Douceurs
B
Production and sale of Breton specialties such as crepes, galettes, buckwheat cakes, mini galettes, fars, salted butter caramel, fruit marmalades, and jellies.
Ker Cadélac
A
Production and sale of traditional Breton pastries, including cakes, biscuits, snacks, and organic specialties.
Initiatives identified among leaders
Utilisation de fournisseurs locaux et élimination d'ingrédients néfastes
“Guyader Gastronomie utilise des fournisseurs locau...” - Guyader GastronomieDéveloppement durable et réduction des consommations d'énergie
“Ker Cadélac développe une politique de développeme...” - Ker CadélacObtention de la certification Positive Company
“Guyader Gastronomie a obtenu la certification Posi...” - Guyader Gastronomie49% of similar organizations communicate on CSR issues
+423 initiatives collected from 100 similar organizations
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