
Traditional Breton cuisine, specializing in crepes and galettes, with a warm and pleasant atmosphere.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
Access the detailed report with all sector benchmarks, in-depth competitive analysis and actionable recommendations.
Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Crêperie La Rozell
B
Breton cuisine restaurant specializing in galettes and crêpes, offering dine-in, takeout, and delivery services.
Crêperie du Pont
B
Traditional Breton creperie offering a warm setting to enjoy Breton delicacies. Serves burgers and crepes made with fresh products.
CRÊPERIE CHARLOTTE Ô CRÊPES
B
Breton creperie offering traditional crepes and galettes, as well as house-made creations. The establishment cultivates its own garden to provide fresh and organic vegetables.
Initiatives identified among leaders
Utilisation de produits locaux et de saison
“CRÊPERIE CHARLOTTE Ô CRÊPES utilise des produits l...” - CRÊPERIE CHARLOTTE Ô CRÊPESUtilisation de produits locaux et de saison
“Crêperie du Pont utilise des produits locaux et de...” - Crêperie du Pont31% of similar organizations communicate on CSR issues
+48 initiatives collected from 78 similar organizations
Is your score incomplete? Update your CSR information and improve your positioning.
Claim this page
Updated data
Personalized recommendations
Access complete data, competitive analyses and actionable recommendations for your clients.
Comprehensive sector benchmarks
Competitive data
Ready-to-use reports