Breton creperie offering regional specialties such as crepes and galettes, using fresh products from local producers.
E
CSR Analysis score
The organization does not position itself on any CSR axis.
+160,000
Total organizations analyzedAnalysis by axis
Access the detailed report with all sector benchmarks, in-depth competitive analysis and actionable recommendations.
Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Le Goëlic
B
A creperie offering traditional Breton galettes and crepes made from fresh and local ingredients.
CRÊPERIE TY LOULIC
B
Breton creperie offering traditional crêpes from the Finistère Sud region, using local products.
CRÊPERIE CHARLOTTE Ô CRÊPES
B
Breton creperie offering traditional crepes and galettes, as well as house-made creations. The establishment cultivates its own garden to provide fresh and organic vegetables.
Initiatives identified among leaders
Utilisation de produits locaux pour la préparation de repas
“Le Goëlic s'approvisionne auprès de producteurs lo...” - Le GoëlicUtilisation de produits locaux et de saison
“CRÊPERIE CHARLOTTE Ô CRÊPES utilise des produits l...” - CRÊPERIE CHARLOTTE Ô CRÊPES38% of similar organizations communicate on CSR issues
+103 initiatives collected from 126 similar organizations
Is your score incomplete? Update your CSR information and improve your positioning.
Claim this page
Updated data
Personalized recommendations
Access complete data, competitive analyses and actionable recommendations for your clients.
Comprehensive sector benchmarks
Competitive data
Ready-to-use reports