
Rearing cattle and selling 7kg meat packages from Aubrac cattle raised in a nature-respectful environment.
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: March 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Ferme du Causse
B
Dairy farming and production of dairy products, including milk, yogurts, and cheeses. Also raises Aubrac cattle for meat.
La Ferme Celtique
B
Organic farming of Angus cattle and Celte pigs, raised in open fields and sold directly to consumers.
La Ferme de Kerpohan
B
Dairy farm with cattle breeding for milk and some Limousin cattle for meat. Cultivation of wheat, forage corn, and pastures to feed the herd.
Initiatives identified among leaders
Animaux certifiés bio élevés en liberté sur prairies naturelles certifiées.
“Les animaux de La Ferme Celtique, bovins Angus et ...” - La Ferme CeltiquePrairies bio certifiées favorisant biodiversité et alimentation naturelle des animaux.
“La Ferme Celtique exploite 32 hectares de prairies...” - La Ferme CeltiqueCollaboration locale et vente directe pour une agriculture de proximité et responsable.
“La ferme s’engage dans une démarche locale en coll...” - Ferme du Causse64% of similar organizations communicate on CSR issues
+235 initiatives collected from 50 similar organizations
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