
Traditional French cuisine and homemade burgers, using fresh and seasonal products. The restaurant offers a warm and convivial atmosphere, both indoors and on the terrace, with a varied menu including burgers, traditional dishes, and a wine selection.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
EmpCo Directive — September 27, 2026
We analyzed the websites of over 250,000 companies, including Burger et Ratatouille's, to extract CSR initiatives and communications containing risky environmental claims.
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: October 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
La Nouvelle Vague
B
Traditional French cuisine restaurant offering fresh, seasonal dishes prepared in-house, including vegetarian and vegan options, served in a convivial setting with indoor and outdoor seating.
L'Oféria
B
Traditional French restaurant offering homemade dishes with fresh and local products. Warm and retro atmosphere, serving generous and refined dishes.
Ti Kofata
B
Restaurant serving French-style hamburgers with homemade buns and local ingredients. The menu includes six different burgers, fish and chips, and Breton wraps. Ingredients are sourced from local suppliers, including meats, organic flour, potatoes, organic eggs, and craft beers.
Initiatives identified among leaders
Utilisation exclusive de produits locaux pour les ingrédients.
“L'établissement utilise des produits locaux dans s...” - Ti KofataCuisine traditionnelle à base exclusive de produits locaux et évolutive.
“Le restaurant met en avant une cuisine de terroir ...” - L'Oféria31% of similar organizations communicate on CSR issues
+14 initiatives collected from 52 similar organizations
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