CSR Positioning Sarl Faramus | initiatives and commitments

Sector data Hôtellerie - Restauration

12,380CSR initiatives analyzed in sector Hôtellerie - Restauration

6,434Companies in sector Hôtellerie - Restauration

3,867SMEs (10 to 250 employees) in sector Hôtellerie - Restauration

+160,000

Total organizations analyzed

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How are these scores calculated?

Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)

Sources: Public data, CSR reports, documented initiatives, official databases

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Last update: January 2026

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Our analysis of CSR engagements at Sarl Faramus

This analysis is not yet available in English. Please see the French version.

Sources analyzed
(3 documents)

CSR analysis score of sarl-faramus.fr

The organization is among the top 5% of organizations with the most committed CSR communication, among comparable organizations.

How our score is calculated?

Competitive analysis

Leading organizations

chr master

Sale of restaurant equipment for professionals, including rapid cooking ovens, carrossed groups, refrigerated display cases, and ice machines.

sofram grande cuisine - froid - cuisson- laverie

Professional kitchen equipment and design, including installation, maintenance, and repair services.

Groupe BENARD

Supply of equipment and solutions for large kitchens, cooking, laundries, and cold systems for professional use in the hospitality and catering industry.

Initiatives identified among leaders

Soutien à des entreprises d'insertion professionnelle

“Sofram soutient La Table de Cana, traiteur et entr...” - sofram grande cuisine - froid - cuisson- laverie

29% of similar organizations communicate on CSR issues

+2 initiatives collected from 7 similar organizations

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CSR Analysis Sarl Faramus

CSR / Transition Solutions

Sector data Hôtellerie - Restauration