
Food truck offering homemade burgers, sandwiches, salads, and desserts using local and organic products. The truck moves to different locations according to a defined schedule.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
This analysis is not yet available in English. Please see the French version.
Leading organizations
Ma fabrique du burger
B
Artisanal food truck offering a variety of burgers made with fresh and high-quality ingredients.
La Kambuse
B
Food trucks and snack containers offering quality cuisine with a focus on local products, including daily specials, burgers, fries, Breton sausages, crepes, sodas, and local beers.
Mi Casita
B
Mexican street food truck offering tacos, quesadillas, ceviches, guacamole, and salsas made with fresh and local ingredients.
Initiatives identified among leaders
Favoriser l'économie locale et la qualité des produits
“Ma fabrique du burger - Food Truck par Eric Girard...” - Ma fabrique du burgerUtilisation de produits locaux et frais
“Utilisation de produits locaux et frais pour réali...” - Mi Casita48% of similar organizations communicate on CSR issues
+194 initiatives collected from 100 similar organizations
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