CSR Analysis lycee professionnel louis darmante - lycee des metiers de l'hotellerie et du commerce

Provides vocational training and apprenticeships in hospitality, cooking, restaurant management, sales, commerce, management, accounting, IT, floristry, and produce. Offers certified training from CAP to BTS.

Providing vocational training in culinary arts and hospitality services, including certified programs in cooking, restaurant management, and event organization.

Provides vocational training in various fields such as commerce, management, sales, customer relations, hospitality, banking, digital marketing, accounting, and human resources.