
Manufacturing and selling professional kitchen ventilation systems, including hoods, ceilings, and ventilation units.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: March 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
roazhon cuisines professionnelles 35
B
Sale, installation, and rental of professional kitchen equipment, including custom fabrication of stainless steel parts. Services also include climate control and laundry equipment.
Modern Restauration Gestion
A
Sales, installation, warranty, and maintenance of professional kitchen equipment for the restaurant industry.
Atosa France
A
Design, manufacturing, and distribution of catering equipment and kitchen appliances for professionals, including refrigerated cabinets, refrigerated tables, hot equipment, and ovens.
Initiatives identified among leaders
Plan pour réduire l'empreinte carbone via des solutions techniques innovantes.
“MRG met en œuvre une démarche visant à réduire son...” - Modern Restauration GestionUtilisation économe des ressources
“Atosa catering equipment (france) utilise des ress...” - Atosa FranceUtilisation économe des ressources
“Atosa catering equipment (france) utilise des ress...” - Atosa France32% of similar organizations communicate on CSR issues
+79 initiatives collected from 50 similar organizations
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