100% vegan restaurant cooperative offering home-cooked meals with mostly organic, fresh, local, and seasonal ingredients, following a zero-waste approach.
+250,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: October 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Annadata
B
Vegetarian and vegan restaurant offering organic cuisine with local and seasonal products.
GreenFarmer's Vegan
B
Vegan fast-food restaurant offering plant-based burgers and sides, with a focus on local and organic ingredients.
Izee
B
Operates restaurants offering homemade meals, drinks, and desserts using fresh, local, and organic ingredients. Provides a variety of dishes, including vegetarian and vegan options. Offers click & collect service.
Initiatives identified among leaders
Utilisation d'ingrédients frais, bio et locaux dans les plats proposés
“Izee propose des plats préparés avec des ingrédien...” - IzeePartenariat pour ouvrir un restaurant vegan avec accompagnement expert.
“GreenFarmer's Vegan propose un partenariat pour ou...” - GreenFarmer's VeganCollecte et redistribution de jouets à des familles et associations locales
“Izee a organisé une collecte de jouets en partenar...” - Izee100% of similar organizations communicate on CSR issues
+319 initiatives collected from 49 similar organizations
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