
Production and sale of seafood-based ready-to-eat meals, including stuffed fish, pâtés, ready meals, sausages, sauces, and rillettes.
C
CSR Analysis score
The organization is among the 50% most committed organizations, excluding the top 20%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Le Grand Lejon
B
Production and sale of seafood products, including sauces, high-end canned goods, and smoked wild fish.
Groupe Gendreau
A
Production of canned fish, ready-to-eat meals, salads, fish pâtés, and smoked fish. Providing hot and cold meal solutions.
Herta France
A
Production and sale of ready-to-eat food products including pastries, charcuterie, and meal kits.
Initiatives identified among leaders
Approvisionnement local et certifié en sardines et produits bio.
“L’entreprise met en œuvre une politique d’approvis...” - Groupe GendreauAffichage nutritionnel et portions recommandées pour guider consommation
“Herta France informe et guide les consommateurs ve...” - Herta France66% of similar organizations communicate on CSR issues
+594 initiatives collected from 50 similar organizations
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