Meat processing services including boning, cutting, trimming, and packaging for the food industry.
C
CSR Analysis score
The organization is among the 50% most committed organizations, excluding the top 20%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: February 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Elivia
B
Processing and marketing of beef, pork, veal, and lamb meats for retail, butchers, and restaurants.
Ets Lucien
B
Meat and charcuterie production, including cutting and processing for various clients such as restaurants, professionals, and the general public.
Groupe Bigard
B
Production and distribution of beef and pork meat, including processing and packaging.
Initiatives identified among leaders
Publication des scores Index Égalité Professionnelle 2024 pour les sociétés
“Le Groupe Bigard publie les résultats de l’Index É...” - Groupe BigardRéduire l'impact des activités sur les gaz à effet de serre
“ELIVIA SAS réduit son impact environnemental en di...” - EliviaBien-être animal
“Ets Lucien met en place une politique de bien-être...” - Ets Lucien40% of similar organizations communicate on CSR issues
+134 initiatives collected from 50 similar organizations
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