
Manufacturing of ice creams and sorbets, including artisanal, bio, and water-based products.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Justine au Pays des Glaces
B
Production and sale of artisanal ice creams and sorbets using local ingredients.
La Belle Aude
A
Artisanal ice cream and sorbet production, including bio ranges and ice cream logs. The company also offers recipes and gourmet ideas around its products.
Terre Adélice
A
Artisanal production and sale of 100% organic ice creams and sorbets, using locally sourced ingredients.
Initiatives identified among leaders
Offre de produits bio dans les glaciers
“Offre de produits bio dans les glaciers, avec 100%...” - Terre AdéliceDéveloppement d'une entreprise coopérative
“La Belle Aude est une entreprise coopérative qui p...” - La Belle AudeMise en place d'une démarche RSE structurée
“Terre Adélice a mis en place une démarche RSE stru...” - Terre Adélice51% of similar organizations communicate on CSR issues
+151 initiatives collected from 49 similar organizations
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