Production of butter, cream, cheese, fresh dairy products, skyr, and infant milk powder. Focus on quality and sustainability.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: June 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Alsace Lait
B
Production and sale of dairy products, including fresh cream, yogurts, white cheeses, milk, and desserts, with a focus on quality and natural recipes.
Yoplait
B
Production of dairy products, including yogurts and lactose desserts, using French milk. Focus on quality and sustainability.
Triballat
B
Production of traditional and gourmet dairy products, including cheeses and desserts, with a focus on quality and sustainability.
Initiatives identified among leaders
Cahier des charges strict pour le pâturage des vaches laitières
“Alsace Lait impose un **cahier des charges strict*...” - Alsace LaitRéduction émissions carbone, eau et plastique via optimisation production, logistique et emballages recyclables.
“Yoplait s’engage à réduire son impact environnemen...” - Yoplait89% des déchets valorisés en 2024
“Valorisation de 89% des déchets générés par les ac...” - Triballat74% of similar organizations communicate on CSR issues
+1133 initiatives collected from 50 similar organizations
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