
Production and sale of poultry (chickens, turkeys, and ducks) born, raised, and prepared in France.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
This analysis is not yet available in English. Please see the French version.
A
The organization is among the top 5% of organizations with the most committed CSR communication, among comparable organizations.
Leading organizations
Société Bretonne de Volaille
B
Production and marketing of poultry and related products, with a focus on promoting French expertise across Europe.
sa chevalier maurice
B
Specialized poultry slaughterhouse focusing on waterfowl (duck and geese) since the 1980s. Production of quality products for restaurant professionals in France and abroad.
Soviago
B
Breeding and distribution of beef, pork, veal, poultry, and lamb in the South-West of France. Supply to professionals such as butcher shops, restaurants, and rotisseries.
Initiatives identified among leaders
Développement d'élevages durables
“Société Bretonne de Volaille développe des élevage...” - Société Bretonne de Volaille57% of similar organizations communicate on CSR issues
+911 initiatives collected from 100 similar organizations
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