
Production and sale of poultry (chickens, turkeys, and ducks) born, raised, and prepared in France.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: March 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Société Bretonne de Volaille
B
Production and marketing of poultry and related products, with a focus on promoting French expertise across Europe.
Secret d’éleveurs
B
Production and processing of duck, chicken, and guinea fowl, including foie gras, magret de canard, and ready-to-cook chicken. Compliance with IG and Label Rouge standards.
Laguilhon
B
Production and sale of foie gras, duck magret, pâtés, terrines, ready meals, mushrooms, and organic products.
Initiatives identified among leaders
Soutien à une agriculture locale, durable et respectueuse des éleveurs
“Secret d’éleveurs soutient une agriculture locale,...” - Secret d’éleveursSensibilisation collaborateurs via ateliers bien-être, sécurité et cohésion d’équipe
“La tournée « Graines d’Avenir » 2023 est une initi...” - Société Bretonne de VolailleProduits issus de l'agriculture locale
“Laguilhon propose des produits issus de l'agricult...” - Laguilhon58% of similar organizations communicate on CSR issues
+91 initiatives collected from 50 similar organizations
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