
Organic vineyard offering wine tasting, agritourism activities, and hosting events for both private and professional clients.
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Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: March 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Domaine Jean-Yves Millaire
B
Production of organic and biodynamic wines. The company also offers wine tasting and vineyard tours.
Chateau St Pierre de Serjac
B
Luxury hotel and self-catering accommodations, restaurant, and spa services in a vineyard estate.
La Laiterie - Restaurant gastronomique
B
Gastronomic restaurant offering seasonal and local terroir-inspired menus. Hosts culinary events and themed evenings featuring exceptional wines.
Initiatives identified among leaders
Développement durable et authentique
“Chateau St Pierre de Serjac développe un projet de...” - Chateau St Pierre de SerjacActivité pédagogique et ludique pour les familles
“Domaine Jean-Yves Millaire propose une activité pé...” - Domaine Jean-Yves Millaire38% of similar organizations communicate on CSR issues
+81 initiatives collected from 50 similar organizations
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