
Culinary blog offering recipes, cocktail tips, and practical advice to enhance meals and dining experiences.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: July 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Restau-a-vins
B
Providing culinary articles and recipes, focusing on ingredients, cooking tips, and food and wine pairings.
Centre Culinaire Conseil
B
Cooking classes for individuals, culinary events, and culinary innovation consulting.
Michel et Augustin
B
Production of simple and delicious food recipes using basic ingredients, focusing on gourmet and accessible products.
Initiatives identified among leaders
Vanille tracée Madagascar améliorant vie producteurs et biodiversité
“Michel et Augustin propose une vanille de Madagasc...” - Michel et AugustinÉvénement sur alimentation durable dans le secteur événementiel
“Centre Culinaire Conseil a organisé un événement e...” - Centre Culinaire Conseil44% of similar organizations communicate on CSR issues
+131 initiatives collected from 50 similar organizations
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