Manufacture and sale of fine chocolates, confectionery, and gourmet products.
A
CSR Analysis score
The organization is among the top 5% of organizations with the most committed CSR positioning, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
This analysis is not yet available in English. Please see the French version.
Leading organizations
Maison Pralus - Pâtisserie et Chocolaterie
B
Production and sale of pastries, chocolates, confectionery, and gourmet food products.
CÉMOI Group
A
Production and sale of chocolates and related confectionery products, including a variety of chocolates, candies, and other sweets.
Marie Morin France
B
Manufacturing and selling of chocolate desserts and other gourmet flavors, including mousses, entremets, pâtisseries, and dessert creams.
Initiatives identified among leaders
Promotion de la cacaoculture durable
“CÉMOI Group promeut la cacaoculture durable en lan...” - CÉMOI GroupDéveloppement durable et responsabilité sociétale
“Marie Morin France s'engage dans une démarche de r...” - Marie Morin FranceDévelopper une culture RSE forte
“CÉMOI Group développe une culture RSE forte pour i...” - CÉMOI Group41% of similar organizations communicate on CSR issues
+1069 initiatives collected from 100 similar organizations
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