
Production of organic teas (green, white, black, and oolong) from tea plants acclimated in the Blavet Valley, Brittany.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: March 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Fort & Vert
B
Production and distribution of organic vegetables and fruits from the terroirs of the North.
Prince de Bretagne
A
Collective brand of Breton market gardeners, offering a wide range of fresh, seasonal vegetables grown in an eco-responsible manner.
AGROBIO 35
A
Promotion and development of organic farming in Brittany. Support for farmers in their conversion to organic farming, support for installations and transmissions, defense of the interests of organic farmers, support for communities for organic food, development of localized sectors.
Initiatives identified among leaders
Formation à la communication orale pour producteurs bio
“Formation axée sur la prise de parole en public po...” - AGROBIO 35Voyage d'étude pour découvrir des pratiques agricoles favorisant la biodiversité et la faune sauvage.
“Formation proposée par le GAB 22 pour explorer les...” - AGROBIO 35Maîtrise des déchets et promotion d'une alimentation saine
“fort&vert maîtrise ses déchets et promeut une alim...” - Fort & Vert78% of similar organizations communicate on CSR issues
+871 initiatives collected from 50 similar organizations
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