Organic dairy farm producing fresh milk, yogurts, and white cheese.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: June 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Bastidarra
A
Artisanal dairy production of yogurts, dairy specialties, and desserts from sheep, cow, and goat milk.
Invitation à la Ferme
A
Bio and local dairy products (yogurts, cheeses, ice creams) made from milk transformed on the farm and sold in short circuits.
Ferme du Causse
B
Dairy farming and production of dairy products, including milk, yogurts, and cheeses. Also raises Aubrac cattle for meat.
Initiatives identified among leaders
Valorisation lait local via dix fermes partenaires proches
“Bastidarra valorise le lait local en s’appuyant su...” - BastidarraFinancement de l'association Elgar Lagun pour accompagnement agricole
“Bastidarra participe au financement de l'associati...” - BastidarraAccompagnement des éleveurs pour transformation laitière sur ferme
“Le réseau Invitation à la Ferme partage son retour...” - Invitation à la Ferme80% of similar organizations communicate on CSR issues
+307 initiatives collected from 50 similar organizations
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