
Food supplier specializing in vegetables and eggs for professional catering services.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
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A
The organization is among the top 5% of organizations with the most committed CSR communication, among comparable organizations.
Leading organizations
Rosée des champs
B
Production and processing of vegetables for the catering industry, offering ready-to-use products and custom solutions.
Cocotine
B
Production and marketing of fresh and frozen egg-based products for professionals in the food service industry.
Maison Trias
B
Wholesaler of fresh fruits and vegetables, including traditional, organic, and dried products, as well as seafood, serving professionals in the restaurant and retail sectors.
Initiatives identified among leaders
Arrêt de la production d'œufs issus de poules en cage
“Cocotine prend des mesures concrètes pour arrêter ...” - CocotineDévelopper des initiatives pour minimiser l'impact environnemental
“Rosée des champs développe des initiatives pour mi...” - Rosée des champsObtention de certifications qualité et environnementales
“Maison Trias a obtenu plusieurs certifications qua...” - Maison Trias78% of similar organizations communicate on CSR issues
+1038 initiatives collected from 100 similar organizations
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