Production and processing of vegetables for the catering industry, offering ready-to-use products and custom solutions.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
This analysis is not yet available in English. Please see the French version.
Leading organizations
SERVILEGUME Industrie
B
Processing and marketing of fresh cut and prepared vegetables for the food industry.
Eureden Foodservice
A
Food supplier specializing in vegetables and eggs for professional catering services.
Florette Food Service France
B
Production and distribution of fresh food products, including salads, burgers, and prepared meals. The company offers custom solutions to meet specific client needs, with a focus on innovation and quality.
Initiatives identified among leaders
Offre engagée pour la transition écologique ou sociale
“Eureden Foodservice propose une offre engagée pour...” - Eureden Foodservicefiche RSE Légumes
“Eureden Foodservice propose une fiche RSE pour les...” - Eureden Foodservice73% of similar organizations communicate on CSR issues
+3268 initiatives collected from 100 similar organizations
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