
Providing a guide on French gastronomy, including recipes, history, and traditions.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Nouvelle Garde
A
Promoting and celebrating French culture through food and drink experiences.
4eme Brasserie
B
Providing traditional French cuisine made with locally sourced seasonal ingredients.
Le Fooding
B
Independent guide and media platform for food and hospitality establishments in France and Belgium, compiling and reviewing addresses and trends.
Initiatives identified among leaders
Augmentation des vins sans intrants et achats responsables pour biodiversité
“Nouvelle Garde intègre des critères de préservatio...” - Nouvelle GardeFormation d'élèves issus d'associations pour promouvoir l'égalité des chances.
“L'entreprise soutient l'égalité des chances en for...” - Nouvelle GardePrincipe pour réduire l'impact carbone des restaurants via des pratiques durables.
“La charte « Zéro Carbo » propose des principes con...” - Le Fooding33% of similar organizations communicate on CSR issues
+84 initiatives collected from 49 similar organizations
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