
Wine production from specific terroirs in the Mâconnais region, focusing on distinct aromatic profiles and sustainable practices.
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: September 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Château Figeac
B
Wine production from specific grape varieties grown on a unique terroir, using modern and environmentally friendly winemaking techniques.
Domaine Génot-Boulanger
B
Wine production from Pinot noir and Chardonnay grapes, focusing on quality and terroir expression in Burgundy.
Vignerons Ardéchois
B
Wine production and viticulture in the Ardèche region, focusing on sustainable and environmentally friendly practices.
Initiatives identified among leaders
Formation des vignerons à des pratiques respectueuses de l'environnement
“Vignerons Ardéchois forme les vignerons à des prat...” - Vignerons ArdéchoisÉtude et protection de la biodiversité via partenariats avec LPO, INRA et Chambres d’Agriculture.
“Château Figeac mène des initiatives pour étudier e...” - Château FigeacCréation d'une société coopérative pour investir dans le vignoble
“Vignerons Ardéchois crée une société coopérative p...” - Vignerons Ardéchois74% of similar organizations communicate on CSR issues
+208 initiatives collected from 50 similar organizations
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