Production of organic rosé wines in Provence, focusing on biodiversity and terroir regeneration.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Château de l’Escarelle
B
Production of organic wines in Provence, with a focus on biodiversity and environmental preservation.
Estandon Coopérative en Provence
B
Production and marketing of Provence rosé wines, emphasizing history, terroir, environment, and local expertise.
Gassier
B
Production of organic white and rosé wines in the Côtes de Provence and Côtes de Provence Sainte-Victoire appellations.
Initiatives identified among leaders
Pratiquer une viticulture en harmonie avec l'environnement
“Estandon Coopérative en Provence pratique une viti...” - Estandon Coopérative en ProvenceCréation d'un jardin pour la conservation des papillons
“Création d'un jardin pour la conservation des papi...” - Château de l’Escarelle78% of similar organizations communicate on CSR issues
+221 initiatives collected from 50 similar organizations
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