CSR Positioning coopérative hôtel du nord | initiatives and commitments

Sector data Hôtellerie - Restauration

12,380CSR initiatives analyzed in sector Hôtellerie - Restauration

6,434Companies in sector Hôtellerie - Restauration

3,867SMEs (10 to 250 employees) in sector Hôtellerie - Restauration

+160,000

Total organizations analyzed

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How are these scores calculated?

Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)

Sources: Public data, CSR reports, documented initiatives, official databases

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Last update: January 2026

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Our analysis of CSR engagements at coopérative hôtel du nord

This analysis is not yet available in English. Please see the French version.

Sources analyzed
(32 documents)

Competitive analysis

Leading organizations

Edgar Suites Groupe

Providing furnished apartments and urban residences with hotel services in French cities, designed for short and medium-term stays.

Les Voisins

Hotel and respite stays for caregivers in Brittany, offering accessible accommodations and adapted services for people with reduced mobility.

résidis

Providing solidary accommodation solutions in France, with social vocation hotels (RHVS) for autonomous and secure stays. Offering hotel services and collective activities to promote well-being and community living.

Initiatives identified among leaders

Mission d'entreprise formalisée avec objectifs sociaux et environnementaux

“Edgar Suites Groupe a intégré une mission d'entrep...” - Edgar Suites Groupe

Création d'espaces de lecture et d'activités de détente

“résidis met à disposition des résidents des espace...” - résidis

Réduction déchets, économie d'énergie et réemploi dans les résidences.

“Edgar Suites Groupe met en œuvre des actions pour ...” - Edgar Suites Groupe

42% of similar organizations communicate on CSR issues

+237 initiatives collected from 50 similar organizations

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CSR Analysis coopérative hôtel du nord

CSR / Transition Solutions

Sector data Hôtellerie - Restauration