Sustainable agricultural and food approach to improve nutritional and environmental quality of food. Diversifying animal feed with forage and seeds rich in Omega 3.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: March 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
UFAB
B
Organic farming support, including animal nutrition, plant production, and bio ingredients for food industry.
Invers
B
Production of insect-based proteins for animal feed, using a circular and resilient model with farmers.
La Coopération Agricole
A
Promoting sustainable and accessible food production through agricultural cooperation, focusing on agroecology and food sovereignty.
Initiatives identified among leaders
Capitalisation et diffusion des retours d’expérience agroécologiques
“Mesure de la capitalisation des retours d’expérien...” - La Coopération AgricoleSuivi des indicateurs environnementaux des exploitations agricoles
“L'UFAB suit des indicateurs clés de performance li...” - UFABRéduction des émissions carbone via des protéines d’insectes pour alimentation animale
“Invers s’engage à réduire les émissions carbone da...” - Invers86% of similar organizations communicate on CSR issues
+1392 initiatives collected from 50 similar organizations
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