
Production and sale of confectionery, including classic candies and children's confectionery. Focus on private label brands, national brands, industrial subcontracting, and food intermediates.
B
CSR Analysis score
The organization is among the top 20% of most committed organizations, excluding the top 5%, among comparable organizations.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: December 2025
This analysis is not yet available in English. Please see the French version.
Leading organizations
CÉMOI Group
A
Production and sale of chocolates and related confectionery products, including a variety of chocolates, candies, and other sweets.
Maison Pralus - Pâtisserie et Chocolaterie
B
Production and sale of pastries, chocolates, confectionery, and gourmet food products.
Carambar & Co
B
Production and innovation of candies and chocolates for the general public.
Initiatives identified among leaders
Promotion de la cacaoculture durable
“CÉMOI Group promeut la cacaoculture durable en lan...” - CÉMOI GroupDéveloppement des jeunes recrues
“Carambar & Co lance des innovations emballages en ...” - Carambar & CoDévelopper une culture RSE forte
“CÉMOI Group développe une culture RSE forte pour i...” - CÉMOI Group43% of similar organizations communicate on CSR issues
+1402 initiatives collected from 100 similar organizations
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