Freezing and valorization of seafood products and by-products. Quality control and traceability.
+160,000
Total organizations analyzedAnalysis by axis
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Methodology: Score calculated according to 6 CSR themes (Carbon, Biodiversity, Circular Economy, Sustainable Investments, Governance, Social Impact)
Sources: Public data, CSR reports, documented initiatives, official databases
Last update: January 2026
This analysis is not yet available in English. Please see the French version.
Leading organizations
Fornel
A
Distribution of fresh fruits and vegetables, delicatessen products, certified organic products, and seafood. ISO 9001 certified for traceability and quality control.
PESCANOVA FRANCE
B
Production and distribution of frozen and fresh seafood products, including recipes and nutritional advice.
PRIMEX International
B
Specialist in the trade and import of premium frozen and fresh food products, focusing on seafood and meat products with a sustainable exploitation approach.
Initiatives identified among leaders
Promotion des circuits courts et soutien aux producteurs locaux
“L'entreprise Boissonot, membre du réseau Fornel, s...” - FornelAgir pour l'environnement grâce à une démarche de développement durable
“Primex international, paris agit pour l'environnem...” - PRIMEX InternationalPromotion des circuits courts et soutien aux producteurs locaux
“L'entreprise Boissonot, membre du réseau Fornel, s...” - Fornel72% of similar organizations communicate on CSR issues
+674 initiatives collected from 50 similar organizations
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